Belgian Cooking Class in Ghentfood styling / photography
Classic Belgian food
French Beans is giving away a few authentic Belgian cooking secrets. Ever wanted to know how the delicious stew you eat at the restaurant was made? Or what makes Gentse Waterzooi so special? Come join us in our Belgian Cooking Class!
This course is meant for anyone who loves cooking and Belgian cuisine in particular. Whether you are a tourist passing by or an expat living here, you will learn all about Belgian food culture!
In our half day course we make Tomate crevette, Flemish stew and Chocolate mousse. In the full day course we have 2 starters, 2 main courses and 2 desserts! For more info, visit our Facebook page or subscribe here.