Charles x Wout Bru
When Wout Bru is coming to your photostudio, you make an extra effort. I used this occasion to showcase my…Read More →
Mona Lisa Studio by Callebaut
Being a chocolate addict, this was a very exiting project for me. I was invited to the Barry Callebaut Chocolate…Read More →
ATAG Celcius Cooking
ATAG Celcius Cooking is a revolutionary new way of cooking. To better understand the possibilities, ATAG developed a series of…Read More →
Charles
Looking for creative ways to visualize the use of your product can be tricky. At French Beans we look beyond…Read More →
EVA Magazine
The non-profit organization for promoting vegetarian and vegan lifestyle called on us to photograph the recipes vegan volunteers write for…Read More →
Happytariër Cookbook
De Happytarïer is a versatile cookbook with vegetarian and vegan recipes. It focusses on cooking for family and friends with…Read More →